A. Photosynthesis
B. Respiration
C. Electrolysis
D. Transpiration
A. Centigrade
B. Absolute
C. Fahrenheit
D. Romer
A. Oxidation
B. Electrolysis
C. Lonisation
D. Scattering
A. Begins to decrease
B. Remains constant
C. Begins to increase
D. Fluctuates around a value
A. Paper
B. Alcohol
C. Confectioneries
D. Glass
A. CO2, sunlight, carbohydrates, water
B. Oxygen, CO2, sunlight
C. Chlorophyll, oxygen, carbohydrates
D. Water, CO2, Chlorophyll, sunlight
A. Specially treated milk in order to kill bacteria
B. Milk mixed with protein rich powder
C. Milk rich in fats
D. Medicated milk for children
A. Ceramic oxides
B. Pure rare-earth metals
C. Metal alloys
D. Inorganic polymers