A. Acetic
B. Hydrochloric
C. Sulphuric
D. Citric
A. 12 per cent
B. 8 per cent
C. 6 per cent
D. 16 per cent
A. Blue, green, yellow
B. Green, white, black
C. Red, blue, green
D. Yellow, red, blue
A. Gypsum
B. Washing soda
C. Limestone
D. Clay
A. Conversion of milk into ice cream
B. Conversion of sugarcane juice into alcohol
C. Conversion of alcohol into vinegar
D. Conversion of milk into curd
A. High resistance and low melting point
B. High resistance and high melting point
C. Low resistance and low melting point
D. Low resistance and high melting point
A. Gravitational force
B. Centrifugal force
C. Cohesive force
D. Frictional force
A. Their diet and drinking water are deficient in iodine
B. Of low atmospheric pressure there
C. Of non-availability of sufficient amount of oxygen
D. Of low temperature